{"id":130,"date":"2019-02-21T15:30:56","date_gmt":"2019-02-21T14:30:56","guid":{"rendered":"http:\/\/gers160.fr\/?page_id=130"},"modified":"2019-12-17T11:16:24","modified_gmt":"2019-12-17T10:16:24","slug":"nos-recettes","status":"publish","type":"page","link":"https:\/\/gers160.fr\/?page_id=130","title":{"rendered":"Nos recettes"},"content":{"rendered":"\n<ul class=\"wp-block-list\"><li><a href=\"https:\/\/gers160.fr\/?p=552\">Croustade au lierre terrestre<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=562\">Sirop de sureau<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=565\">Sorbet \u00e0 la menthe suave<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=570\">Frittata aux respounchous<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=574\">Salade de saison<\/a><\/li><li><a rel=\"noreferrer noopener\" aria-label=\"Smoothie belle peau (ortie pamplemousse) (s\u2019ouvre dans un nouvel onglet)\" href=\"https:\/\/www.cuisineactuelle.fr\/recettes\/smoothie-belle-peau-ortie-pamplemousse-320971\" target=\"_blank\">Smoothie belle peau (ortie pamplemousse)<\/a><\/li><li><a rel=\"noreferrer noopener\" aria-label=\"Soupe aux orties et c\u00e9leri (s\u2019ouvre dans un nouvel onglet)\" href=\"https:\/\/www.cuisineactuelle.fr\/recettes\/soupe-d-orties-227499\" target=\"_blank\">Soupe aux orties et c\u00e9leri<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=594\">Tarte aux orties et \u00e0 la mauve<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=597\">Beurre d\u2019alliaire<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=599\">Mises en bouche de lamier au ch\u00e8vre<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=632\">Fleurs de p\u00e2querettes sur canap\u00e9 de radis<\/a><\/li><li><a href=\"https:\/\/gers160.fr\/?p=1152\">Aspic \u00e0 l&rsquo;ache des marais et potimarron<\/a><\/li><\/ul>\n\n\n\n<p><\/p>\n\n\n\n<div class=\"wp-block-jetpack-tiled-gallery aligncenter is-style-square\"><div class=\"tiled-gallery__gallery\"><div class=\"tiled-gallery__row columns-2\"><div class=\"tiled-gallery__col\"><figure class=\"tiled-gallery__item\"><a href=\"https:\/\/i0.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/toast-radis-2.jpeg?ssl=1&amp;resize=800%2C800\"><img decoding=\"async\" alt=\"\" data-height=\"800\" data-id=\"690\" data-link=\"https:\/\/gers160.fr\/?attachment_id=690\" data-url=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/toast-radis-2.jpeg\" data-width=\"800\" src=\"https:\/\/i0.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/toast-radis-2.jpeg?ssl=1&amp;resize=800%2C800\"\/><\/a><\/figure><\/div><div class=\"tiled-gallery__col\"><figure class=\"tiled-gallery__item\"><a href=\"https:\/\/i1.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/salade-saison.jpg?ssl=1&amp;resize=800%2C800\"><img decoding=\"async\" alt=\"\" data-height=\"800\" data-id=\"687\" data-link=\"https:\/\/gers160.fr\/?attachment_id=687\" data-url=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/salade-saison.jpg\" data-width=\"800\" src=\"https:\/\/i1.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/salade-saison.jpg?ssl=1&amp;resize=800%2C800\"\/><\/a><\/figure><\/div><\/div><div class=\"tiled-gallery__row columns-3\"><div class=\"tiled-gallery__col\"><figure class=\"tiled-gallery__item\"><a href=\"https:\/\/i0.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/beurre-dalliaire-2.jpg?ssl=1&amp;resize=800%2C800\"><img decoding=\"async\" alt=\"\" data-height=\"800\" data-id=\"680\" data-link=\"https:\/\/gers160.fr\/?attachment_id=680\" data-url=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/beurre-dalliaire-2.jpg\" data-width=\"800\" src=\"https:\/\/i0.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/beurre-dalliaire-2.jpg?ssl=1&amp;resize=800%2C800\"\/><\/a><\/figure><\/div><div class=\"tiled-gallery__col\"><figure class=\"tiled-gallery__item\"><a href=\"https:\/\/i0.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/respounchous.jpg?ssl=1&amp;resize=800%2C800\"><img decoding=\"async\" alt=\"\" data-height=\"800\" data-id=\"685\" data-link=\"https:\/\/gers160.fr\/?attachment_id=685\" data-url=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/respounchous.jpg\" data-width=\"800\" src=\"https:\/\/i0.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/respounchous.jpg?ssl=1&amp;resize=800%2C800\"\/><\/a><\/figure><\/div><div class=\"tiled-gallery__col\"><figure class=\"tiled-gallery__item\"><a href=\"https:\/\/i1.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/croustade-3.jpg?ssl=1&amp;resize=800%2C800\"><img decoding=\"async\" alt=\"\" data-height=\"800\" data-id=\"683\" data-link=\"https:\/\/gers160.fr\/?attachment_id=683\" data-url=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/croustade-3.jpg\" data-width=\"800\" src=\"https:\/\/i1.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/croustade-3.jpg?ssl=1&amp;resize=800%2C800\"\/><\/a><\/figure><\/div><\/div><div class=\"tiled-gallery__row columns-3\"><div class=\"tiled-gallery__col\"><figure class=\"tiled-gallery__item\"><a href=\"https:\/\/i0.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/beurre-alliaire.jpg?ssl=1&amp;resize=800%2C800\"><img decoding=\"async\" alt=\"\" data-height=\"800\" data-id=\"679\" data-link=\"https:\/\/gers160.fr\/?attachment_id=679\" data-url=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/beurre-alliaire.jpg\" data-width=\"800\" src=\"https:\/\/i0.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/beurre-alliaire.jpg?ssl=1&amp;resize=800%2C800\"\/><\/a><\/figure><\/div><div class=\"tiled-gallery__col\"><figure class=\"tiled-gallery__item\"><a href=\"https:\/\/i1.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/croustade.jpg?ssl=1&amp;resize=800%2C800\"><img decoding=\"async\" alt=\"\" data-height=\"800\" data-id=\"681\" data-link=\"https:\/\/gers160.fr\/?attachment_id=681\" data-url=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/croustade.jpg\" data-width=\"800\" src=\"https:\/\/i1.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/croustade.jpg?ssl=1&amp;resize=800%2C800\"\/><\/a><\/figure><\/div><div class=\"tiled-gallery__col\"><figure class=\"tiled-gallery__item\"><a href=\"https:\/\/i2.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/toasts-radis-3.jpg?ssl=1&amp;resize=800%2C800\"><img decoding=\"async\" alt=\"\" data-height=\"800\" data-id=\"691\" data-link=\"https:\/\/gers160.fr\/?attachment_id=691\" data-url=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/toasts-radis-3.jpg\" data-width=\"800\" src=\"https:\/\/i2.wp.com\/gers160.fr\/wp-content\/uploads\/2019\/10\/toasts-radis-3.jpg?ssl=1&amp;resize=800%2C800\"\/><\/a><\/figure><\/div><\/div><\/div><\/div>\n\n\n\n<p>Il faudra attendre le printemps 2020 et un prochain stage culinaire pour compl\u00e9ter la liste des recettes et vid\u00e9os des plantes suivantes :<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>pr\u00eale<\/li><li>ronce<\/li><li>menthe<\/li><li>rumex<\/li><li>pissenlit<\/li><li>m\u00e9lisse<\/li><li>g\u00e9ranium<\/li><li>gaillet<\/li><li>vesce<\/li><\/ul>\n\n\n\n<p>L&rsquo;\u00e9quipe teste de nouvelles recettes et go\u00fbte avec app\u00e9tit&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Croustade au lierre terrestre Sirop de sureau Sorbet \u00e0 la menthe suave Frittata aux respounchous Salade de saison Smoothie belle peau (ortie pamplemousse) Soupe aux orties et c\u00e9leri Tarte aux orties et \u00e0 la mauve Beurre d\u2019alliaire Mises en bouche de lamier au ch\u00e8vre Fleurs de p\u00e2querettes sur canap\u00e9 de radis Aspic \u00e0 l&rsquo;ache des [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":695,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-full-width.php","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-130","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/pages\/130"}],"collection":[{"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gers160.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=130"}],"version-history":[{"count":16,"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/pages\/130\/revisions"}],"predecessor-version":[{"id":1476,"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/pages\/130\/revisions\/1476"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/media\/695"}],"wp:attachment":[{"href":"https:\/\/gers160.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=130"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}