{"id":148,"date":"2019-04-01T16:18:37","date_gmt":"2019-04-01T14:18:37","guid":{"rendered":"https:\/\/gers160.fr\/?p=148"},"modified":"2020-02-19T10:58:31","modified_gmt":"2020-02-19T09:58:31","slug":"les-vesces-et-gesses","status":"publish","type":"post","link":"https:\/\/gers160.fr\/?p=148","title":{"rendered":"Les vesces (et gesses)"},"content":{"rendered":"\n<p>En gascon&nbsp;:&nbsp; <strong><em>\u00abve\u00e7a\u00bb<\/em><\/strong><\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/GESCE-AUTRE-1024x768.jpeg\" alt=\"\" data-id=\"914\" data-link=\"https:\/\/gers160.fr\/?attachment_id=914\" class=\"wp-image-914\" srcset=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/GESCE-AUTRE-1024x768.jpeg 1024w, https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/GESCE-AUTRE-300x225.jpeg 300w, https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/GESCE-AUTRE-768x576.jpeg 768w, https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/GESCE-AUTRE.jpeg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/IMG_1613-1024x768.jpeg\" alt=\"\" data-id=\"915\" data-link=\"https:\/\/gers160.fr\/?attachment_id=915\" class=\"wp-image-915\" srcset=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/IMG_1613-1024x768.jpeg 1024w, https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/IMG_1613-300x225.jpeg 300w, https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/IMG_1613-768x576.jpeg 768w, https:\/\/gers160.fr\/wp-content\/uploads\/2019\/04\/IMG_1613.jpeg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/05\/IMG_8906-1024x768.jpg\" alt=\"\" data-id=\"463\" data-link=\"https:\/\/gers160.fr\/?attachment_id=463\" class=\"wp-image-463\" srcset=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/05\/IMG_8906-1024x768.jpg 1024w, https:\/\/gers160.fr\/wp-content\/uploads\/2019\/05\/IMG_8906-300x225.jpg 300w, https:\/\/gers160.fr\/wp-content\/uploads\/2019\/05\/IMG_8906-768x576.jpg 768w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p><strong>&nbsp;La plante&nbsp;:<\/strong><br>Nom commun : <strong>Vesces sauvages<\/strong><br>Nom scientifique : <strong>Vicia sepium<\/strong><br>Famille : <strong>Fabac\u00e9es<\/strong><br><strong>Son d\u00e9veloppement :<\/strong><br><span style=\"text-decoration: underline;\">Usage culinaire local :<\/span> Les jeunes \u00e9pis floraux tendres des vesces peuvent agr\u00e9menter les salades mais il vaut mieux les blanchir pour retrouver la saveur des petits pois.<br><span style=\"text-decoration: underline;\">Usage agricole et horticole :<\/span> Autrefois cultiv\u00e9e comme fourrage<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/gers160.fr\/wp-content\/uploads\/2019\/10\/huppe-verte-635x1024.png\" alt=\"\" class=\"wp-image-785\" width=\"83\" height=\"134\"\/><\/figure><\/div>\n\n\n\n<p class=\"has-text-align-center\"><em>Tout le monde croit que j\u2019ai mis des petits pois dans ma soupe&nbsp;!<\/em><\/p>\n\n\n\n<hr class=\"wp-block-separator\"\/>\n\n\n\n<p style=\"color:#87e25d\" class=\"has-text-color has-text-align-center\"><a href=\"https:\/\/gers160.fr\/?page_id=2\">Retour \u00e0 la liste des 20 plantes <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>En gascon&nbsp;:&nbsp; \u00abve\u00e7a\u00bb &nbsp;La plante&nbsp;:Nom commun : Vesces sauvagesNom scientifique : Vicia sepiumFamille : Fabac\u00e9esSon d\u00e9veloppement :Usage culinaire local : Les jeunes \u00e9pis floraux tendres des vesces peuvent agr\u00e9menter les salades mais il vaut mieux les blanchir pour retrouver la saveur des petits pois.Usage agricole et horticole : Autrefois cultiv\u00e9e comme fourrage Tout le monde [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-148","post","type-post","status-publish","format-standard","hentry","category-plantes-sauvages-comestibles"],"_links":{"self":[{"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/posts\/148"}],"collection":[{"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gers160.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=148"}],"version-history":[{"count":10,"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/posts\/148\/revisions"}],"predecessor-version":[{"id":1641,"href":"https:\/\/gers160.fr\/index.php?rest_route=\/wp\/v2\/posts\/148\/revisions\/1641"}],"wp:attachment":[{"href":"https:\/\/gers160.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=148"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gers160.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=148"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gers160.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=148"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}